Assistant Manager, Quick Service Restaurant-Aldergrove, Burnaby, Cloverdale, Coquitlam, Delta, North Vancouver, Port Coquitlam, Squamish and Vancouver locations Job# 1142A-003
THE COMPANY
One of the world’s largest quick service restaurant chains. Great food, great facilities and great people is the recipe that keeps their customers coming back and their employees happy. If you have the energy and ambition, they have a lot to offer making them a better career destination for you whether you are seasoned with years of industry experience, looking for a career change, or brand new to the workforce.
A company that treats customers as if they were guests in their own homes and treats their workforce family with dignity and respect for the variety of talents and skills they bring. Their commitment to quality in everything they do begins with their employees. Hiring the best person for each position gives a competitive edge, and the diversity of their workforce is a reflection of today's global community. Team members come from all walks of life, including a variety of cultures, ethnic backgrounds and life experiences. Guided by the principles of fairness and inclusiveness, they are committed to building, supporting and empowering a truly diverse workforce.
THE OPPORTUNITY
As an Assistant Manager you will be responsible to assist the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs and systems. You will participate in the achievement of store objectives while following all Company guidelines; ensure compliance with all federal, provincial and local laws and ethical business practices; and participate in creating and maintaining an "Employer of Choice" environment.
COMPENSATION
Compensation for these exciting career opportunities offering excellent opportunity for advancement in a fast-paced environment is competitive with industry standards and commensurate with experience and qualifications. The package includes salary, extended health benefits program, profit sharing, meal discounts, and more.
QUALIFICATIONS/KEY REQUIREMENTS
To perform this job successfully, you must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
KNOWLEDGE - Company operating systems and procedures and company policies and procedures related to job responsibilities; supervisory practices; crew orientation and training program; federal, provincial and local employment laws.
EDUCATION and/or EXPERIENCE - College degree or equivalent experience in operations; and 6 months experience in the restaurant industry; or equivalent combination of education and experience.
WORK ENVIRONMENT - In order to satisfactorily execute and meet the above accountabilities and key measurement criteria, the Assistant Manager must perform managerial duties on site, in accordance with customary scheduling requirements for this position. The Assistant Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office, etc.
TO APPLY: Please submit your resume with compensation requirements via email. The company offering these opportunities has engaged the BDM Staffing Solution. If you do not receive a reply to your application within 24 hours please follow up by calling us at 1-800-379-5629. |
